Traditionally baked biscuit bone, free from artificial flavours  and colours. 
Composition:
Cereals, oils and fats, derivatives of vegetables origin, meat and animal derivatives,  minerals. 
Nutritional additives:
Vitamin A 5000iu, vitamin D3 500iu, vitamin E 30mg, ferrous sulphate monohydrate 66.6mg, zinc sulphate monohydrate 57mg, copper sulphate pentahydrate 20mg, manganous oxide 4.83mg, sodium selenite 1.11mg, calcium today anhydrous  0.79mg.
Analytical constituents:
Protein 10%
Crude fibre 2%
Fat content 5%
Crude ash 3%