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Composition:

Salmon meal (26%), dried sweet potato (18%), vegetable glycerin, chickpea flour, pea flour, herring meal(5%), rapeseed oil, linseed (1%), dried seaweed (0.6%), dried kale (0.5%), dried dill( 0.5%), dried parsley (0.5%), yucca extract (0.1%).

Analytical constituents:

Protein 27%

Crude fibre 3%

Crude ash 8%

Fat 9%

Moisture 15%

Forthglade grain free salmon & herring treat

£2.50Price
Quantity
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