☆ chewy porous texture ☆ reduces tartar ☆ no added artificial flavours or colours ☆ low in fat☆ vitamin D☆
Composition:
Cereals (62% extruded corn flour, 5% wheat flour), glycerol, minerals, yeasts, meat and animal derivatives, oils and fats. 
Analytical constituents:
Protein 7.1%
Fat 2.4%
Crude fibre 0.7%
Crude ash 4.3%
Calcium 0.9%
Moisture 14.5%